Fall Creek Vineyards Presents
EASTER ON THE VINEYARD
Saturday, March 30th
Dress casual or wear your Easter bonnet, bring the family and friends for Easter Celebration, midst the vines, naturally!
Reserve your Easter Basket lunch, settle in on the patio picnic-style, enjoy live Gospel music by the Lake Bottom Jazz Trio, and join in the fun! Don’t forget your cameras for wonderful family pictures amongst the wildflowers and with the Easter Bunny!
Activities include a Wine Toss for adults and an Easter Egg Hunt for the kids. There is fun to be had for everyone!
*12noon -2:00pm Lunch boxes are served (see full schedule below) ~ Lunch baskets include choice of wheat bread sandwich, chips & homemade salsa, cookie, plus wine tasting and souvenir glass, as well as 3 rings for the “Wine Toss” to win a bottle of Fall Creek wine, by reservation $23.95/adult (12+). Under 21 $14.95 (does not include wine tasting or toss).
TO PURCHASE - CLICK HERE
Schedule & Menu
*12noon – 4:00pm ~ live music by Lake Bottom Jazz Trio on the patio
*12noon – 4:00pm ~ Bring your camera’s and take photos with the Easter Bunny!
*2:30pm ~ Children’s Easter Egg Hunt
*3:00pm – 4:00pm ~ “Ring Toss for Wine” for adults
Wine Toss Rules: Wine bottles are set on a two tier table. You get three rings and you toss them from 10 feet away. If you ring a bottle you redeem a winning ticket. Redeem your free bottle of wine at the Tasting Room bar before you leave for the day!
Easter Basket Lunch Menu for Adults $23.95 each
by Reservation & served Noon-2:00 pm
Under 21 (12+) $14.95 each by Reservation
(wine tasting and wine toss not included)
Club Sandwich – Turkey, Ham, Bacon, Lettuce, Tomato, Pickle, Red Onion, Cheese, mayo and/or mustard; chips & homemade salsa; Easter cookie; Wine Tasting & Souvenir Glass; Wine Toss
Chicken Salad Sandwich – Tiny bits of celery, Red Onion, Shredded Carrot, Sunflower Seeds, Dill Relish and Mayo; chips & homemade salsa; Easter cookie; Wine Tasting & Souvenir Glass; Wine Toss
Pimento Cheese Sanwich – Homemade Pimento Cheese, Lettuce and Tomato; chips & homemade salsa; Easter cookie; Wine Tasting & Souvenir Glass; Wine TossCall (325) 379-5361 to reserve.