Wine & Roses Lunch Feb 16

^{Saturday, February 16th}

^{Fall Creek Vineyards presents the 14th Annual}

^{Almost sold out - pls call for availability (325) 379-5361}

Wine and Roses Valentine's Day Luncheon

Nothing sets the stage for romance like beautiful
roses and an irresistible glass of fine wine.
Add a breathtaking vineyard as a backdrop
and a delectable menu and you have the perfect
recipe for a lovely and memorable Valentine’s Day.

On Saturday, February 16, treat yourself and
someone you love to the Fall Creek Vineyards’
Wine and Roses Valentine’s Day luncheon.

Widely-acclaimed Austin Chef Rob McMahon
brings an exclusive three-course luncheon menu
to the winery with seatings at both 11:30 a.m.
and 1:15 p.m.

An all-inclusive price comes with three amazing courses expertly paired with Fall Creek wines. Reservations are limited ~ CLICK HERE to reserve or contact the winery at: 325/379-5361.

Wine & Roses Valentine's Day Luncheon Menu
$35 per person - all inclusive of wine (3 glasses)

Plated First Course

field green salad

with sliced strawberries, texas Chevre & champagne vinaigrette

Fall Creek Vineyards Chenin Blanc or Lenoir Rose'

Plated Entree

Pecan crusted breast of chicken

with thyme dijon sauce

Rustic “1015” Onion Tart

A Savory Pastry filled with Caramelized Texas Sweet Onions,

Gruyère Cheese & Cream, Baked to a Golden Brown

sautéed green beans

with Shallot butter

Fall Creek Vineyards Merlot

Plated dessert

Chocolate hazelnut tart

drizzled with Raspberry Sauce

Twin Springs Sweet Red Wine

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Saturday, February 16th

Fall Creek Vineyards presents the 14th Annual

**Almost sold out - pls call for availability (325) 379-5361**

^{Saturday, February 16th}

^{Fall Creek Vineyards presents the 14th Annual}

^{Almost sold out - pls call for availability (325) 379-5361}