Fall Creek Vineyards at Tow, Texas hosts Winemaker’s Valentine Luncheon.
Wine, food and romance are on the menu at Fall Creek Vineyards’ spectacular annual Winemaker’s Valentine Luncheon on Saturday, February 10th at Noon, (the Saturday prior to Valentine’s Day) at Fall Creek Vineyards at Tow, located on beautiful Lake Buchanan in Tow, Texas.
This extraordinary, culinary experience is led by Fall Creek Vineyard’s acclaimed winemaker, Phil Price. Three chef-created courses will be expertly paired with three award-winning Fall Creek Vineyards wines. Phil will greet guests and explain the wines paired with the lunch, culminating in a dessert course with mulled wine, served fireside.
As a special treat, one lucky couple will also have the opportunity to win a magnum of Fall Creek Vineyards Vintner's Selection Cabernet Sauvignon, Sangiovese, Merlot, Super Tuscan Style, 2015.
##Winemaker’s Valentine Luncheon Menu
French wedge salad with tart apples, crumbled blue cheese & warm bacon dressing served with crostinis
*Fall Creek Vineyards Sauvignon Blanc, Texas 2017*
Pink peppercorn crusted beef medallions with red wine demi-glace
Pan-seared filet of salmon with orange champagne vinaigrette
Lyonnaise potatoes, sliced pan-fried potatoes and caramelized onions with parsley butter
Sautéed green beans with garlic and olive oil
*Fall Creek Vineyards Vintner's Selection Cabernet Sauvignon, Sangiovese, Merlot, Texas Hill Country 2015
Fall Creek Vineyards Vintner’s Selection Chardonnay, Texas Hill Country 2015*
**Plated dessert – served fireside**
Mocha truffle bar, served with mulled FCV wine
Seating is limited at *$49.95* per person, all inclusive.
If you have any questions or would like to speak with someone about purchasing tickets for this event or driving directions, don't hesitate to call *325-379-5361*.